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Isle of Raasay Distillery Tourism Destination of the Year Release

Isle of Raasay Hebridean Single Malt

Distillery Exclusive

Tourism Destination of the Year Release

Honouring our recent ‘Tourism Destination of the Year award’ we have selected some very special casks that have been maturing in our dunnage warehouse on Raasay.

Our peated spirit, fully matured in ex-Manzanilla sherry casks has been specially selected for this occasion. A unique whisky to mark a memorable endorsement of our island experience.

ex-Manzanilla Sherry Cask Matured Whisky

This whisky combines our maturation by the Atlantic ocean with the maritime influence of the Manzanilla sherry, resulting in chamomile, almond and salted caramel notes.

Only 2,500 bottles available, one per customer. Only available at our Distillery Shop or via Slàinte Club ballot.

 

Lightly peated – aromatic smoke85%
Butterscotch vanilla30%
Salted caramel notes60%
Dry, nutty, Almond flavours35%
Savoury spices and chamomile20%

Isle of Raasay Distillery Exclusive – Tourism Destination of the Year Release – fully matured in ex-Manzanilla sherry casks, 52% abv, natural colour, non-chill filtered – 1 x 70cl (bottle).

Maturation Cask
  • Cask Type: Ex Manzanilla Spain Andalusia American Oak Hogshead 250 Litres
  • Capacity: 250 Litres
  • Oak Variety: Quercus Alba American Oak
Of £50 or more by joining our Slàinte Club*.
On all orders over £60.
Handwritten gift notes available.

Inside This Release: The Facts

Tourism Destination of the Year

Inside This Release: The Facts
  • Release Date: May 2023
  • ABV: 52%
  • Peat Level: Barley 48-52ppm | Residual in Bottle Estimated 8ppm
  • Presentation: Natural colour, non-chill filtered
  • Cask Type: First fill Ex Manzanilla Spain Andalusia American Oak Hogshead 250 Litres
  • Spirit Types: Isle of Raasay peated spirit
  • Barley Variety: Laureate
  • Yeast Type: Distillers’ Yeast
  • Water Source: Isle of Raasay Distillery 60 metre well on site – Tobar na Bà Baine
  • Fermentation Time: 3 and 5 day fermentations
  • Spirit Cut Point: 75% to 65% abv
  • Cask Filling Strength: 63.5% abv
  • Distilled: 25/10/2019 – 1/11/2019
  • Vatting: May 2023
  • Bottling: May 2023
  • Maturation & Bottling: Isle of Raasay Distillery
  • Number of Bottles: 2,500

Isle of Raasay Distillery Tourism Destination of the Year Release

Isle of Raasay Distillery Exclusive – Tourism Destination of the Year Release – fully matured in ex-Manzanilla sherry casks, 52% abv, natural colour, non-chill filtered – 1 x 70cl (bottle).

Join Slàinte Club Existing Members

Isle of Raasay Single Malt Scotch Whisky Reviews

  • Really easy drinking yet complex. We bought this as a gift after sampling some a few years ago in Raasay.

    L FN
  • Beautiful and smooth and stands out from the crowd.

    John Bennett
  • This is a stunning whisky. I first tried at a tasting event and it stuck in my mind as being a wonderful collaboration of heather, honey and smoke (medium peat). A few months later I treated myself to a bottle and it’s lived up to my memory from the tasting. Really lovely. For anyone trying it, I find it opens up well and is silky smooth with a few drops of water.

    Ruth
  • Just love the smooth, rich peaty taste of this single malt. Best flavour ever.

    Kevin Archard
  • Proper whisky taste. Warming and full bodied. Annoyed it has taken me so long to find my new favourite malt. Excellent job.

    Susan Watkins
  • Love it nice flavours with a hint of bonfire

     
    Mr Phillips

Award Winning Virtual Tastings

Learn more about the flavours from our six signature casks as part of our award-winning virtual tastings.

Order your tasting pack with 6 x 5cl cask strength samples today. A flavour discovery journey like no other.

Distillery Tours

Available Wednesday – Saturday during our winter opening hours.

Closed: Sunday – Tuesday.

Advanced booking recommended.

Tour Times & Book >>

Shop & Bar

November 5th – December 14th; Open: Wednesday – Saturday 10:00 – 22:00

Closed: Sunday – Tuesday

December 14th – February 5th: Closed

February 5th – March 31st; Open: Wednesday – Saturday 10:00 – 22:00

Sample Menu >>

Restaurant

Open Wednesday – Saturday during our winter opening hours.

Lunch: 13:00 – 15:00

Evening meals: 17:00 – 20:00

Reservations for evening meals recommended.

View Menus & Book >>

The Isle of Raasay, an island rooted in centuries of illicit distilling, provides the ingredients for the perfect dram. Our lightly peated Isle of Raasay Single Malt is an expression of this magical place.

Our zesty, smooth and refreshing Isle of Raasay Gin combines an exciting selection of ten Raasay and traditional botanicals, including Raasay juniper, sweet orange peel, rhubarb root and our double distilled spirit.

Enjoy a warm island welcome at our award-winning visitor centre and whisky hotel, Borodale House. Discover our tour options and book today, or better still, wake up in the Isle of Raasay Distillery for an unforgettable experience!